Step-by-Step Guide to Prepare Homemade Pollock with fresh veg.side dish - Free Download

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We hope you got insight from reading it, now let's go back to pollock with fresh veg.side dish recipe. To cook pollock with fresh veg.side dish you only need 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Pollock with fresh veg.side dish:

1. You need 200 g of fish.
2. Get 1 of medium tomato.
3. Provide Handful of washed fresh cilantro.
4. Provide 2 tbs of apple cider vinegar.
5. Prepare 3 cm of long fresh ginger.
6. Use 1 tbs of fish sauce.
7. Prepare 1 tbs of veg.oil.
8. Prepare of Marinade.
9. You need 1/2 tsp of salt.
10. You need 1 tbs of black pepper.
11. Take 2 tbs of lemon juice.

Instructions to make Pollock with fresh veg.side dish:

1. Combine all the ingredients for marinade and marinade fish for 15 minutes..
2. Drizzle the oil in a heated pan or skillet. Cut or slice the ginger and toss in the skillet. Place the marinated fish on sides and allow to brown a little turning both sides..
3. Add the apple cider vinegar and fish sauce and allow to simmer while gradually stirring the pan..
4. Remove from pan when all liquid is nearly absorbed. Chop the cilantro and slice the tomato. Place them alongside with the fish on a serving plate..

Turn over fillets and heap with crumb mixture. Sprinkle the pollock with a little sea salt, wrap in cling film then place in the fridge for two hours. Rinse the Season with salt and freshly ground black pepper, pass through a sieve and keep warm. Place a knob of butter onto each of the portions of pollock then. They're so easy, hearty and packed with flavor!

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